Suburban Life - Main Line/Philadelphia

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SL_BestOfTheShore_624 - FINAL_SL Feature 7 / 2 / 24 12 : 23 PM Page 5 Long Beach Island Pizza at La Riva standard . At Bagels and Beyond , It’s common knowledge that picky and creative eaters alike the tri - state area has the best can rejoice at the options of top - pizza — and at La Riva , you can pings , replacements and extras . Adjacent to the beach by Taylor Swift last spread - out area to indulge in perfected classics is Daddy O , a chic August , specializes in synchronize ongoing like margherita or pepperoni TakeoutLunch locale with happy hour crafted cocktails with excitement with drink - pizza rosso , or try something at Pearl Street on weekdays , and the fresh ingredients and ing and dining . new to amaze your taste buds Market option to enjoy your nine beers on tap , Another choice for like clam or corn pizza bianco . When you’re looking for fresh drink in a tiki or complemented by the open - area festivities and exquisite food on - the - go , pineapple cup to com - local artwork on dis - alongside a full bar is Ice Cream at Pearl Street Market offers both plete the island fan - play . Terrace Tavern Nardi’s Tavern , with SkipperDipper takeout and pre - prepared tasy . The intimate hosts events and live music on Fridays No day at the beach is complete foods like sandwiches and bak - Black Whale Bar & entertainment with its and Saturdays . without a cold treat to beat the ery treats alongside handheld Fish House , attended heat . From hard dip and soft - meals guaranteed to appeal to READERS ’ serve , to floats , cakes , ice any member of your party . CHOICE WINNER cream - cookie sandwiches , sun - STEFANO’S daes and more , the combina - Appetizers at Seafood at tions are endless with the wide Birdand Viking Fresh Off selection of flavors and top - Betty’s theHook pings . For innovative ways to enjoy This restaurant encapsulates your seafood small plates by “ beach vibes ” to a T : in atmos - Breakfast the Shore , try this trendy spot phere , in aesthetic and in taste . Sandwiches at that offers shrimp toast The menu covers any seafood Bagels and adorned with sesame , lime and craving imaginable , with fam - Beyond chili , octopus and hummus , or ily - style meals like platters and Breakfast sandwiches make the different options of oysters like pastas or lighter options like perfect meal any time of the fried with deviled eggs and sandwiches , tacos and FOR DINNER day , but often the options are spicy mayo . salads . American cuisine in an upscale The Gables venue , accompanied by a This historic inn and dining rooftop bar . The locally sourced SKIPPER experience is centrally located ingredients highlight the best DIPPER and boasts a romantic of the region , from both land ambiance . With its beautiful and sea . garden and sparkling fixtures , it’s no wonder why many cou - TheArlington ples choose it as their wedding This location harmonizes rustic venue . Whe ther celebrating an and elegant styles to showcase event or opting for an elegant local small farmers and fisher - dinner with loved ones , you’re men with a unique menu that sure to be mesmerized by the features American cuisine with food and the experience . a cultural flair . Every choice is bursting with flavor thanks to Raimondo’s their creative garnishes like Traditional Italian cuisine is lemon aioli , coconut curry , always a crowd pleaser , and house - made chipotle ranch , Raimondo’s prides itself in Korean barbecue and more . exemplary fine dining . With a versatile selection of classics STAY made from gourmet ingredi - Hotel LBI ents , you’ll be left thinking This grand 102 - room hotel about the meal long after the provides an elegant homebase experience . for island adventures , made better by fine dining , an indoor Salt Kitchen & Bar pool and hot tub , and a spa - Connected to Hotel LBI , Salt cious rooftop for enjoying cock - Kitchen & Bar serves modern tails at sunset . 36 | SuburbanLifeMagazine.com | VOLUME 15 , ISSUE 10 | SUBURBAN LIFE MAGAZINE

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SL_BestOfTheShore_624 - FINAL_SL Feature 7 / 2 / 24 12 : 23 PM Page 6 Margate / Ventnor banana cream and pecan ago , but this Ventnor mainstay stars of the show at this Italian pies — along with their own has remained a popular spot to restaurantcelebrating five years creative concoctions . Other grab cold hoagies for lunch on inbusiness this summer , but no cookie varieties include olive oil the beach or something hot for matterwhat you order , it’s clear wine and salted chocolate rye , dinner . Try one of the many thatchef / owner David Salvo puts and unique pie options range house - made specialties , such as a lot of passion and attention to from brownie to savory spinach . chicken salad , turkey , roast detail into everything he sends beef , roast pork , sausage or out of his kitchen . Sushi at Rainbow meatballs , served on an Atlantic Whether you’re an experienced City roll . Steve & Cookie’s connoisseur or a sushi beginner By The Bay looking to get adventurous on Ice Cream at With the freshest ingredients vacation , the expansive menu Custard’s Last sourced locally from the likes of here has something suited to Stand Reed’s Farm — owned by the everyone’s tastes , and beautiful While ice cream is a satisfying same team as the restaurant — presentation to match the fla - treatno matter where you are , it’s easy to see why Steve & vors . When in doubt , the signa - there’ssomething about enjoy - Cookie’s has been a hit for going ture Rainbow Roll will not leave ing a soft serve in a waffle cone on three decades . The menu you disappointed . or a hand - dipped sundae under stays true to the classics it’s the sun at the Shore that is next known for while always evolv - NO . 7311 Lunch at Water level . For more than two de - ing to give patrons a new option Dog Smoke House cades , Custard’s Last Stand has to try . Pizza at Jace’s claim some prime real estate on Founder Steve Marchel , who was beenoffering a wide variety of Place the beach , you might as well raised in Margate , has also lived flavorsand toppings , and they Tomatoes Pizza might have been invented start the day off right by grab - in New England and New York alsohave custom ice cream cakes Perfect for large groups of friends by the Italians , but the pies here bing an omelet special , a sweet City , which explains why he forthose summer birthdays . withdiffering tastes , Tomatoes allow patrons to sample cuisine treat like blueberry cheesecake - returned to the area with an boasts a menu with everything FOR DINNER from around the world , as they stuffed French toast or a eclectic menu focused on house - fromsushi and seafood to pasta , offer Greek , Mexican , Hawaiian homemade muffin at this café smokedand roasted fish and Stella filet mignon , burgers and Long and Mediterranean varieties . In that’s been specializing in meats.The enticing selection of Notevery meal at the Shore Islandduckling . Throw in a lively the mood for something more breakfast and lunch for more sandwichesincludes the lobster shouldbe laid - back and casual . barscene and beautiful views of traditional ? You can’t go wrong than a decade . roll , barbecue meatloaf and Formore of a fine dining experi - sunsetsover the bay , and it’s easy with the famous Grandma pulledpork , just to name a few ence , head to Stella , where chef tosee why it draws a crowd all Pizza , featuring San Marzano Baked Goods at ofour favorites . NicholasLoBianco’s entrée selec - summerlong . tomato sauce , fresh mozzarella , No . 7311 tionsare anything but typical . We basil , extra virgin olive oil and This delightful bakery owned by Sandwiches at recommendthe Ciopinno over Aroma grated cheese . longtime friends and Absecon Florida Cold SpaghettiSquash , a hearty stew High - qualityfood in a classy set - Island natives Kim Richmond Cuts featuringfreshfish , mussels , ting is what guests can expect Breakfast at and Cookie Till offers the clas - Longtime proprietors Vern and clamsand shrimp . timeand time again at Aroma , Agnes Café sics — think chocolate chip and Marion Sutley sold to a new whichcame on the scene in Vent - If you’re waking up early to oatmeal raisin cookies or ownership group a few years Saltwater norfiveyears ago and continues to Homemade ricotta gnocchi and impresswith dishes like Tagliatelle square pizza pies may be the Bologneseand Lobster Ravioli . SALTWATER A visit to the beach is a DJ throughout the harkensback to the perfectly capped off week , Maynard’s Prohibition era with its with a stop at Ven - Café is the premier downstairs lounge . tura’s Greenhouse , spot to hit the dance For a more modern where you can sip on floor . You don’t have atmosphere , head to daiquiris at the beach to be a fan of Board - Johnny’s Café , bar or on the deck walk Empire to stop by celebrating its 20th overlooking the ocean . Nucky’s Kitchen & anniversary this With live music and / or Speakeasy , which summer . SuburbanLifeMagazine.com | VOLUME 15 , ISSUE 10 | SUBURBAN LIFE MAGAZINE | 37

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